Bean and Barley Soup

SERVING SIZE:  1 cup SERVINGS:  10 PREPARATION TIME:  15 minutes COOKING TIME:  4 hours with quick method, longer with overnight soak EQUIPMENT NEEDED: Stove and large pot or slow cooker Can opener INGREDIENTS: 1½ cups total of several types of dry beans such as pinto, red, black and navy    ¼ cup pearl barley 1 Tablespoon beef bouillon powder or…

Dry Bean Chili

SERVING SIZE:  1 cup SERVINGS:  12 PREPARATION TIME:  15 minutes COOKING TIME:  4 hours quick bean method, longer for crock pot or overnight soak EQUIPMENT NEEDED: Stove and large pot  OR Crock pot Can opener INGREDIENTS: 1 pound (2 1/2 cups) dry beans such as pinto, red or black beans 1/2 cup bulgur 1/3 cup dried, minced onion…